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Appetizer skewers arranged in a circle like an Antipasto Christmas Wreath, featuring mozzarella balls, cherry tomatoes, olives, and salami.

Antipasto Christmas Wreath


  • Author: Emma
  • Total Time: 20 min
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Create a festive, no-cook centerpiece appetizer using classic antipasto ingredients arranged in a shareable wreath shape for your holiday gathering.


Ingredients

Scale
  • 1 pint cherry tomatoes
  • 1/2 pound mixed Greek olives
  • 8 ounces fresh Mozzarella balls (Ciliegine size)
  • 4 ounces sliced salami
  • 1 bunch fresh rosemary
  • 1 tablespoon olive oil
  • 1 teaspoon balsamic vinegar
  • 1 pinch salt and pepper

Instructions

  1. Thread a mixture of tomatoes, olives, mozzarella, and salami onto each skewer until you use all ingredients.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  3. Drizzle the dressing over the assembled skewers.
  4. Arrange the skewers on a large plate in a wreath pattern.
  5. Weave the rosemary amongst the skewers to complete the wreath presentation.

Notes

  • This appetizer is simple to customize; feel free to substitute meats or cheeses based on your preference.
  • Prepare the skewers ahead of time and arrange them just before serving for the best look.
  • Prep Time: 20 min
  • Cook Time: 0 min
  • Category: Appetizer
  • Method: Assembly
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 skewer portion
  • Calories: 150
  • Sugar: 2
  • Sodium: 450
  • Fat: 12
  • Saturated Fat: 5
  • Unsaturated Fat: 7
  • Trans Fat: 0
  • Carbohydrates: 4
  • Fiber: 1
  • Protein: 8
  • Cholesterol: 25

Keywords: Antipasto Christmas Wreath, Holiday Appetizer, Christmas Dinner Ideas, Festive Food, No-Cook Appetizer, Party Platter, Italian Appetizer, Christmas Food Ideas