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A plate of Apple Nachos with Greek Yogurt Drizzle, topped with fresh blueberries and sliced almonds.

Apple Nachos with Greek Yogurt Drizzle


  • Author: Emma
  • Total Time: 10 min
  • Yield: 2 servings 1x
  • Diet: Low Calorie

Description

A quick, no-bake snack that turns apple slices into a playful, shareable treat layered with creamy yogurt and fresh toppings.


Ingredients

Scale
  • 1 large apple
  • 1/2 cup plain Greek yogurt
  • 1/4 cup blueberries
  • 2 tablespoons unsweetened coconut flakes
  • 2 tablespoons sliced almonds
  • 1 tablespoon mini chocolate chips (optional topping)
  • 1 tablespoon peanut butter (optional topping)

Instructions

  1. Slice and core the apple. Arrange the apple pieces over a serving plate to form a base.
  2. Place the Greek yogurt into a small plastic zip-top bag. Snip a small corner off the bag to create a makeshift piping tip.
  3. Drizzle the yogurt in stripes across the apple slices.
  4. Top the nachos with your chosen toppings, such as blueberries, coconut flakes, and sliced almonds. Include any other desired toppings like chocolate chips or peanut butter.
  5. Serve immediately for the best texture.

Notes

  • You can use any variety of apple you prefer, such as Honeycrisp or Granny Smith.
  • For easier drizzling, ensure your yogurt is not too thick; you can thin it slightly with a teaspoon of water if needed.
  • This recipe is highly customizable; encourage family members to choose their own toppings.
  • Prep Time: 10 min
  • Cook Time: 0 min
  • Category: Snack
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 25
  • Sodium: 40
  • Fat: 8
  • Saturated Fat: 3
  • Unsaturated Fat: 5
  • Trans Fat: 0
  • Carbohydrates: 35
  • Fiber: 5
  • Protein: 12
  • Cholesterol: 10

Keywords: apple nachos, greek yogurt drizzle, healthy snack, quick treat, fruit dessert, low calorie snack, no bake