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Five crispy, golden chicken thighs smothered in a rich, creamy garlic sauce and topped with fresh parsley.

Creamy Garlic Chicken Thighs in One Pan


  • Author: Emma
  • Total Time: 40 min
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Make this rich and flavorful chicken dinner using only one pan. You get tender, skin-on chicken thighs coated in a simple garlic cream sauce.


Ingredients

Scale
  • 8 chicken thighs bone-in, skin-on
  • salt and pepper to taste
  • 1 tbsp butter
  • 4 garlic cloves minced
  • 1 tsp thyme
  • 1 cup white wine or chicken stock
  • 1 cup heavy or whipping cream
  • 12 tsp fresh lemon juice to taste
  • 1/2 cup finely grated Parmesan cheese
  • salt and pepper to taste
  • 2 tbsp parsley finely chopped

Instructions

  1. Season the chicken thighs generously with salt and pepper.
  2. Add the chicken thighs, skin-side down, into a large, deep pan and place over medium-high heat. Cook for 7 to 10 minutes until the skin is crisp and deeply golden. Flip the thighs over and cook for another 7 to 10 minutes until the chicken thighs are fully cooked. The thighs are done when the meat is white through to the bone or the temperature reads 75°C/165°F. Remove the thighs from the pan and set them aside.
  3. Add the butter, garlic, and thyme to the pan and cook for 30 seconds. Add the wine or stock and use a wooden spoon to scrape the sticky bits from the bottom of the pan. Pour in the cream and lemon juice.
  4. Allow the sauce to simmer for 5 minutes or until it coats the back of a spoon easily. Add the Parmesan cheese, stir it in, then add the chicken thighs back to the pan. Allow to simmer for 5 minutes, then sprinkle with parsley and serve.

Notes

  • Chicken thighs are forgiving and stay juicy, making them ideal for one-pan meals.
  • This dish provides bold flavor using simple ingredients for an achievable weeknight meal.
  • Prep Time: 10 min
  • Cook Time: 30 min
  • Category: Dinner
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 thigh with sauce
  • Calories: 550
  • Sugar: 2
  • Sodium: 450
  • Fat: 40
  • Saturated Fat: 18
  • Unsaturated Fat: 22
  • Trans Fat: 0
  • Carbohydrates: 4
  • Fiber: 1
  • Protein: 40
  • Cholesterol: 180

Keywords: Creamy Garlic Chicken Thighs, One Pan Chicken, Skillet Chicken, Easy Chicken Dinner, Creamy Sauce Chicken, Healthy Chicken Recipes