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Close-up of creamy Eggnog Pudding Jello Shots topped with whipped cream and cinnamon.

Eggnog Pudding Jello Shots


  • Author: Emma
  • Total Time: 40 min
  • Yield: 12-15 shots 1x
  • Diet: Vegetarian

Description

Creamy, festive holiday shots with eggnog and spiced rum.


Ingredients

Scale
  • 1 (3.4 oz.) box instant vanilla pudding mix (dry)
  • 1ΒΌ cup cold eggnog
  • ΒΎ cup cold spiced rum
  • 4 ounces thawed cool whip (half of a regular container)

Instructions

  1. Whisk pudding mix, eggnog, and rum in a bowl for 2 minutes.
  2. Add cool whip and whisk until smooth. Let set for 5 minutes.
  3. Divide mixture into 1 oz. shot glasses or 2 oz. containers. Chill for 30 minutes before serving.

Notes

  • Use a cookie scoop for even portions.
  • Best served chilled.
  • Prep Time: 10 min
  • Cook Time: 0 min
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 shot
  • Calories: 120
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Eggnog Pudding Jello Shots, holiday shots, Christmas party recipes, festive desserts, easy jello shots