Description
This recipe delivers a comforting, all-in-one meal featuring seasoned ground beef topped with golden cornbread, perfect for easy weeknight dinners with minimal cleanup.
Ingredients
Scale
- 1 lb ground beef
- 1 can tomatoes
- 1 can beans (optional)
- Chili seasoning
- 1 cornbread mix
- 1 cup shredded cheddar
Instructions
- Brown the ground beef with chili seasoning.
- Add the tomatoes and beans to the beef mixture.
- Spread the seasoned beef mixture evenly in your baking dish.
- Prepare the cornbread batter according to the mix directions and pour it over the beef layer.
- Bake for 25 to 30 minutes at 375°F (190°C).
Notes
- This dish combines savory beef with the slight sweetness of cornbread for a familiar, satisfying taste.
- Using a single oven-safe skillet or baking dish keeps cleanup simple.
- Prep Time: 10 min
- Cook Time: 30 min
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8
- Sodium: 650
- Fat: 22
- Saturated Fat: 9
- Unsaturated Fat: 13
- Trans Fat: 0.5
- Carbohydrates: 35
- Fiber: 5
- Protein: 28
- Cholesterol: 75
Keywords: One-Pan Beef & Cornbread Casserole, Dinner Ideas Recipes, Quick Dinner Ideas, Easy Weeknight Dinners, Family Dinner, Cornbread Casserole, Skillet Meal