Description
A simple, make-ahead breakfast featuring creamy oats, vanilla, and almond flavor.
Ingredients
Scale
- 1/3 cup old fashioned oats
- 1/2 cup vanilla greek yogurt
- 1/2 cup unsweetened vanilla almond milk
- 1/2 tbsp pure maple syrup
- 1/2 tbsp chia seeds
- 1 tsp vanilla extract
Instructions
- Add the vanilla unsweetened almond milk, vanilla greek yogurt, pure maple syrup, and vanilla extract to a small bowl.
- Combine thoroughly. A whisk is helpful here.
- Add the old fashioned oats and chia seeds to the wet ingredients. Combine thoroughly.
- Cover or transfer the oatmeal mixture to an airtight container. Place in the refrigerator overnight or for at least a few hours.
- Remove the oats from the fridge the next morning and add your favorite toppings, such as fresh fruit, nut butter, and honey.
- Enjoy your breakfast.
Notes
- Vanilla and almond create a refined flavor profile.
- This recipe is easily customized with different fruit or sweeteners.
- Treat breakfast as a crafted experience by paying attention to texture and presentation.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Breakfast
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15
- Sodium: 100
- Fat: 10
- Saturated Fat: 2
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 55
- Fiber: 8
- Protein: 20
- Cholesterol: 10
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